:: open-face creamy eggplant sandwiches

with eggplants dripping off the stalks in my garden--
i had to find some creative recipes.
and fast.

while flipping through the newest issue of
rachael ray magazine--
i came across this one.
and fell in love.

i didn't have caraway seeds on hand--
so i substituted sesame seeds.
not the same kick--but still tasty.
and i used 0% greek fage yogurt
in place of the whole milk variety.

it turned out to be a delightfully delicious meal.

if your eggplant bounty is as full as mine--
prepare a batch this weekend :)